ZERO

WORRY ABOUT

WHAT'S INSIDE.

 

FROM GRAIN

TO GLASS

Crook & Marker USDA organic beverages are made with our organic BaseBrew® alcohol, which is carefully crafted using organic quinoa, amaranth, millet and cassava root. It’s a modern twist on ancient grains, so you can enjoy infinite flavor with zero guilt.

WHAT'S MILLET?

MILLET'S MILLET, MAN

Millet, a gluten-free, small-seeded grass also known as "the grain of the gods," has been consumed for thousands of years. 

AZTEC-APPROVED

ANCIENT AMARANTH

Amaranth, which is naturally gluten-free and high in protein, was a staple whole grain of the ancient Aztecs.

SUPERFOOD STAR

QUINOA KEEPS IT REAL

Quinoa, which was cultivated thousands of years ago by the ancient Incas in South America, is often called the “golden grain of the Andes.”

TROPICAL TREASURE 
DIG THAT CASSAVA ROOT

Cassava root extract comes from the tuberous root of the cassava plant. It has been grown for thousands of years in tropical regions of South America.

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© 2020 Crook & Marker LLC. All Rights Reserved. CROOK AND MARKER & BASEBREW are registered trademarks of Crook & Marker LLC.